Diners, Drive-Ins and Dives
Diners, Drive-Ins and Dives
Kings and Queens of 'Cue #S17E06
Kings and Queens of 'Cue
Diners, Drive-Ins and Dives · Season 17, Episode 6
This trip Guy's meeting some masters of meat. In Compton, Calif., the Texas-inspired barbecue joint smokin' pork ribs and putting smoked turkey necks in the collard greens. In Denver the beer and pizza joint whipping up a unique bowl of mac 'n cheese and topping pizzas with beer braised brisket. And in Philadelphia a restaurant veteran serving up all kinds of fresh 'cue, from the chopped brisket sandwich to a Vietnamese-inspired pork belly sandwich.
Episode 6 of Season 17 from Diners, Drive-Ins and Dives — available to stream in HD on any device.
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